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Burger

Originally my short-sightedness had planned on knocking this article together about an hour or so later than anticipated. This would have been …

The Dia de Muertos skull and name referencing a chic bohemian district of Mexico City are the clues that Condesa is not a purely Spanish restaurant, although with plenty of nods to the proper Spanish way of doing tapas still evident, it could well be just the rejuvenation required.

Everyone loves a burger, whether it’s gourmet or budget, big or small. But let’s make it clear – IGT’s preferred one is definitely the former on both counts. Double up and dig in.