The Whiskey Sour is the jewel in the sour crown – and the obvious place to start as IGT’s cocktail czar venerates the essential cocktail genre.
It’s London Cocktail Week, so IGT’s cocktail man is here to start you off with the essential sour, dating from a rediscovery after the death of an icon.
Love a full English? Waffles, pancakes and syrup? Oriental rice dishes and dim sum? Here at IGT, so do we – they’re great breakfasts. But there’s another which just might surprise you.
The summer may be drawing to a close, but in Blighty we always draw it into September for a last hurrah. Join IGT in clinging on to our last burst of bright sunlight before the chill of winter with this quintessentially British berry dessert.
While the summer’s here it’s the perfect time to deploy some fresh flavour pairings and take your cocktails and mixed drinks to the next level. Here’s IGT’s guide to infusing vodka with your favourites.
Our cocktail chief ventures across the Irish Sea and is rather pleased with what he finds.